wonderful cake that many people will already know. Sweet layers przekładańca require far less work than it seems. And as a result of the original taste of the perfect composition, and interesting visual effect. recipe found here . recommend!
Ingredients (for plaque 24x36cm)
Dough:
- 3 cups flour 2 teaspoons
- baking powder
- 1 / 4 cup granulated sugar
- 250g butter or margarine
- 5 yolks 2 tablespoons sour cream
sesame Weight:
- 1 cup sesame
- 1 / 4 cup sugar 40g butter
- / margarine 2 tablespoons honey
chałwowa Weight:
- 150g halva
- 1 / 2 cup sugar 125g
- soft butter or margarine
coconut Weight:
- 2 / 3 cup sugar 200g
- coconut
- 5 proteins
- half a jar of blackcurrant jam
Ingredients for the dough to knead, divide into two parts. Sesame seeds, fry briefly in a pan with butter, sugar and honey. Half of the dough on a baking sheet lined with paste paper, it put the weight of sesame. Bake in temp. 180 ° C for about 15-20min, to sesame seed not to very przyrumienił.
other half of dough on a baking sheet paste with the same dimensions. The dough spread with jam. Proteins stiffly whipped with a pinch of salt, gradually add sugar, mixing constantly. At the end stir gently with chips and put on the cake with jam. P iec in temp. 180 ° C for about 15-20min.
Halva finely crushed, grate the butter and sugar until fluffy. Once cooled cakes chałwową postpone a mass in the order of the dough with sesame seeds, weight, cake with coconut. The top sprinkle with powdered sugar.
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