Sunday, February 13, 2011

Which Greek Yogurt Is The Healthiest

Sałatka brukselki z i kaparów

I love brussel sprouts in any form. I could eat this over and over again under white with fried buns.
Today I decided to try something different. From time to time, right?
Salad simple, delicious and beautifully green:)

salad with sprouts and capers
Ingredients per person :
half a package of frozen Brussels sprouts
2 cloves garlic
baby onions
2 tablespoons capers
2 tablespoons chopped parsley
2 tablespoons mayonnaise
salt, pepper, sugar

cook Brussels sprouts in salted water with the sugar spoon, drain off. Still warm mix with chopped garlic and capers. Studzimy. Add the parsley and finely chopped onion. At the end of mix with mayonnaise and salt and pepper dosmaczamy.

Enjoy!

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