How Does Emily Osment Do Her Makeup

Carrot cake

Today addictive even a cake full of juicy carrots. Quick to do, and at the same time surprisingly delicious.

Ingredients (for plaque 24x24cm)

Dough:

• 4 eggs
• 3 / 4 cup sugar
• 2 teaspoons vanilla sugar
• 3 / 4 cup oil
• 2 cups flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 3 cup grated carrot
• 1 / 2 cup raisins
• zest of half a lemon

Cream:

• 200g natural cheese (in my President)
• 50g soft butter
• icing sugar to taste

Whisk eggs with sugar until fluffy, add oil and continue to whip. Sift the flour with the powder, soda and cinnamon. Gently add to the mass and mix. Add carrots, raisins and peel, just call. The mass of the spill on the plaque lined paper. Bake for about 45 minutes. at 180 º C. Do not check with a stick in the middle and will be so wet.

grate cheese with butter and sugar until fluffy. Postpone her cake.

Notes: Carrots can be successfully crumbs on the "thick mesh, then the chips will be visible in the dough, and taste the same revelation.